Novianti, F., & Rochmoeljati, R. (2023). Quality Control of Edamame Products Using Statistical Quality Control (SQC) and Failure Mode Effect Analysis (FMEA) Methods in PT. XYZ. IJIEM - Indonesian Journal of Industrial Engineering and Management, 4(2), 221–230. https://doi.org/10.22441/ijiem.v4i2.20550