RAHMADINI, Reny; NURAINUN, Tengku; HARTATI, Misra; LUBIS, Fitriani Surayya; NUR, Muhammad. Analysis of Burger Main Raw Material Inventory Control Using the Economic Order Quantity (EOQ) Method and the Just in Time (JIT) Method. IJIEM - Indonesian Journal of Industrial Engineering and Management, Jakarta, Indonesia, v. 7, n. 1, p. 114–126, 2026. DOI: 10.22441/ijiem.v7i1.31502. Disponível em: https://training-ojs3-publikasi.mercubuana.ac.id/index.php/ijiem/article/view/31502. Acesso em: 28 may. 2026.