ROSMAN, Dendy; WIRANTO, Wiranto. The Relationship Between Food Quality and Customers’ Loyalty in Miramar Restaurant Jakarta. Indikator: Jurnal Ilmiah Manajemen dan Bisnis, Jakarta, Indonesia, v. 7, n. 2, p. 90–97, 2023. DOI: 10.22441/indikator.v7i2.19234. Disponível em: https://training-ojs3-publikasi.mercubuana.ac.id/index.php/indikator/article/view/19234. Acesso em: 28 may. 2026.