PERANCANGAN DAN PENGUKURAN KINERJA RANTAI PASOK PADA IKM DAPOER IKAN DIANA
DOI:
https://doi.org/10.22441/pasti.2021.v15i3.001Keywords:
Kinerja Rantai Pasok, KPI, SCOR, AHP, Snorm De Boer, TLSAbstract
IKM Dapoer Ikan Diana adalah industri kecil menengah yang melakukan produksi olahan ikan. Selama menjalankan bisnis, IKM belum pernah melakukan perancangan dan pengukuran kinerja rantai pasok pada abon ikan cakalang. Berdasarkan permasalahan tersebut, tujuan penelitian ini adalah merancang KPI, mengukur kinerja rantai pasok dan memberikan usulan perbaikan terhadap KPI dalam kondisi buruk. Perancangan KPI menggunakan model Supply Chain Operations Reference (SCOR) berdasarkan lima proses inti dan dimensi. Teknik pengumpulan data yaitu observasi, wawancara, dan kuesioner. Pengukuran kinerja rantai pasok berdasarkan KPI dan menggunakan metode Analytical Hierarchy Process (AHP), Normalisasi Snorm De Boer, dan Traffic Light System (TLS). Hasil dari penelitian adalah KPI yang tervalidasi yaitu 30 KPI, nilai kinerja rantai pasok IKM Dapoer Ikan Diana pada produk abon ikan cakalang sebesar 90,7998 yang termasuk dalam kondisi excellent (sangat baik) dan terdapat 4 KPI dalam kondisi buruk yang diberi usulan perbaikan yaitu KPI 11, KPI 15, KPI 24 dan KPI 28.Downloads
References
Aini, Q., Pratama, A. M., & Yasmin, F. D. (2018). Analisis Kinerja Rantai Pasok dengan Supply Chain Operation Research (SCOR) dan AHP. Sebatik, UIN Syarif Hidayatullah, Vol, 20–27.
Ariani, Millatul Ulya, A. A. J. (2017). Penentuan Dan Pembobotan Key Performance Indicator (KPI) Sebagai Alat Pengukuran Kinerja Rantai Pasok Produksi Keju Mozarella Di CV . Brawijaya Dairy Industry. Agrointek, Vol 11(1 Maret 2017), 27–36.
Azmiyati, S., & Hidayat, S. (2017). Pengukuran Kinerja Rantai Pasok pada PT. Louserindo Megah Permai Menggunakan Model SCOR dan FAHP. JURNAL Al-AZHAR INDONESIA SERI SAINS DAN TEKNOLOGI, Vol 3(4), 163.
Bibit Satriono, Profita, A., & Sitania, F. D. (2020). Perancangan dan Pengukuran Kinerja Perusahaan Berbasis Kerangka Agri-Food Supply Chain. Jurnal INTECH Teknik Industri Universitas Serang Raya, Vol 6(2), 123–131.
Melva F. Manambing, Petrus Tumade, J. S. B. S. (2014). Analisis Perencanaan Supply Chain Management (SCM) Pada PT. Sinar Galesong Pratama. Vol 2(2), 1570–1578.
Misnadesi, H. dan. (2019). Pengukuran Kinerja Rantai Pasok UKM Kalamai Uni-War Menggunakan Metode SCOR dan Fuzzy AHP. Vol 17(2), 119–132.
Nurhandayani, A., & Noor, A. M. (2018). Pengukuran Kinerja Rantai Pasok CV. Vio Burger dengan Menggunakan Model Supply Chain Operation Reference (SCOR) Dan Metode Analytical Hierarchy Process (AHP). Jurnal Ilmiah Teknologi Dan Rekayasa, Vol 23(3), 206–219.
Pujawan, N., & Mahendrawathi, E. (2017). Supply Chain Management - Edisi 3. ANDI: Yogyakarta
Simchi-Levi, D. (2000). Designing and Managing the Supply Chain Concepts, Strategies, and Cases
Syafrudin, D. (2017). Key Performance Indicator dalam Mengukur Kinerja Karyawan di Unit Pengelola Kegiatan Lestari. Jurnal Penelitian Hukum Ekonomi Islam, Vol 2(2), 9–15.
Downloads
Published
How to Cite
Issue
Section
License
The copyright to this article is transferred to Universitas Mercu Buana (UMB) if and when the article is accepted for publication. The undersigned hereby transfers any and all rights in and to the paper including without limitation all copyrights to UMB. The undersigned hereby represents and warrants that the paper is original and that he/she is the author of the paper, except for material that is clearly identified as to its original source, with permission notices from the copyright owners where required. The undersigned represents that he/she has the power and authority to make and execute this assignment.
We declare that:
1. This paper has not been published in the same form elsewhere.
2. It will not be submitted anywhere else for publication prior to acceptance/rejection by this Journal.
3. A copyright permission is obtained for materials published elsewhere and which require this permission for reproduction.
Furthermore, I/We hereby transfer the unlimited rights of publication of the above mentioned paper in whole to UMB. The copyright transfer covers the exclusive right to reproduce and distribute the article, including reprints, translations, photographic reproductions, microform, electronic form (offline, online) or any other reproductions of similar nature.
The corresponding author signs for and accepts responsibility for releasing this material on behalf of any and all co-authors. This agreement is to be signed by at least one of the authors who have obtained the assent of the co-author(s) where applicable. After submission of this agreement signed by the corresponding author, changes of authorship or in the order of the authors listed will not be accepted.
Retained Rights/Terms and Conditions
1. Authors retain all proprietary rights in any process, procedure, or article of manufacture described in the Work.
2. Authors may reproduce or authorize others to reproduce the Work or derivative works for the authors personal use or for company use, provided that the source and the UMB copyright notice are indicated, the copies are not used in any way that implies UMB endorsement of a product or service of any employer, and the copies themselves are not offered for sale.
3. Although authors are permitted to re-use all or portions of the Work in other works, this does not include granting third-party requests for reprinting, republishing, or other types of re-use.
